Grape variety(ies): 100% Grenache
Soil: Clay-limestone soil
Serving temperature / ageing: Best enjoyed soon at 14–16°C or cooler, depending on preference.
Our tasting notes: A deep, vibrant red colour with purple highlights. The powerful nose evokes notes of strawberries and violets. On the palate, the tannins are fine and silky with a hint of liquorice. The wine develops into a beautifully long, fruity and fresh finish.
Food and wine pairing suggestions: Grilled meats and fish à la plancha.
Produced without added sulphites and with respect for the environment, Boisson Rouge is a wine for enjoyment that will find its place on every table and bar where conviviality is the order of the day. By embarking on this new adventure that brings it closer to nature and keeps it in step with the times, Fonjoya is committed to constantly reinventing itself by placing the expectations of its consumers at the heart of its concerns.